The Hidden Dangers of CAFO-Raised Meat & Emerging Food Alternatives (Part 3)

CAFO-raised meat, lab-grown food technologies, and insect-derived ingredients are increasingly common—but rarely transparent. Part 3 of this food toxin series explores how industrial meat production and emerging food alternatives may impact hormones, gut health, immunity, and long-term metabolic resilience.

Digestive Health, Functional medicine, Inflammation, Longevity, Nutrition, ToxinsMartina SturmMarch 31, 2025Denver Sports and Holistic Medicine CAFO meat, lab-grown meat, insect ingredients, food toxins, industrial food, hormone disruption, gut health, food transparency, sustainable food, functional medicine